Jul
17
2008

Snicker Pie

Recipe: Snicker Pie

Ingredients

  • 4 King Size Snicker Bars
  • 1/2 cup peanut butter
  • 1 1/2 tbsp. milk
  • 4 cups Cool Whip (Set aside extra for topping.)
  • Chocolate syrup
  • 1 deep dish graham cracker crumb crust

Instructions

  1. Melt together Snicker bars, peanut butter, and milk in a double boiler.
  2. When mixture cools completely, fold in 4 cups Cool Whip.
  3. Pour into crust and freeze 4-6 hours before serving.
  4. Top with Cool Whip and chocolate syrup.
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