One of my favorite TV movies of all time is Under the Tuscan Sun. Not that you didn’t already know how I would love to visit Tuscany or how much I love Italian food, but I just had to share this authentic recipe with you. It comes to us via Frances Mayes who brought us this wonderful book and movie. She is now writing a cookbook including some of her favorite recipes entitled,
“Every Day in Tuscany: Seasons of an Italian Life.”
In Italian the recipe is called Pasta al Forno con Salsicce e Quattro Formaggi. To us that’s simply, Baked Pasta with Sausage and Four Cheeses. You can click here for the official link, or here to view the outlined recipe alone. For more great recipes, visit Jen of Balancing Beauty and Bedlam and Lisa of Blessed with Grace via the links below.
